Search results for " water relations"

showing 10 items of 10 documents

GROWTH PERFORMANCE AND PHYSIOLOGICAL TRAITS OF POSIDONIA OCEANICA EXPOSED TO A HYPERSALINE ENVIRONMENT

Posidonia oceanica Hypersaline stress Hypersaline lagoon Water relations Photosynthesis OsmolytesSettore BIO/07 - Ecologia
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Rootstock Effect on Stem Water Potential Gradients in cv. 'Armking' Nectarine Trees

2004

The effects of rootstock vigour on scion xylem hydraulic conductivity were studied on potted trees of cv. ‘Armking’ nectarine grafted onto GF677 (vigorous) and MrS 2/5 (low-vigour) rootstocks. Water potential gradients of non-transpiring leaves were measured at three levels of the stem starting at 10 cm above the graft-point. Transpiration rates were estimated by weighing. Two sets of measurements were taken on the same trees, at two different transpiration-rate levels obtained by imposing a different level of evaporative demand. Measurements were taken after allowing transpiration to reach a steady-state (20 minutes after any environmental perturbation). Trees grafted onto the low-vigour r…

Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureHorticultureBiologyRootstockrootstock nectarine Prunus persica P. cerasifera water relations
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CHARACTERIZATION OF WATER RELATION TRAITS IN WILD SICILIAN POPULATIONS OF BRASSICA

2015

The aims of this work are to Investigate the variability in water relation traits among wild Brassica relatives adapted to arid and saline environments and to Identify specific differences in physiological traits that may be used to improve cultivated relatives widely used in our diet, such as broccoli, cabbage and kale.

Settore BIO/01 - Botanica GeneraleBrassica Sicily wild relatives water relations stress toleranceSettore BIO/04 - Fisiologia Vegetale
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Responses of apple to partial root-zone drying. A review.

2013

Partial root-zone drying (PRD) is a relatively recent strategy aiming at substantial reduction of irrigation volume. It consists of the alternate irrigation of one portion of the root-zone with volumes reduced to about 40-50% of conventional water. PRD is based on the ability of roots in drying soil to produce hormonal signals, like abscissic acid (ABA), responsible for partial stomatal closure. In turn, partial stomatal closure would improve water use efficiency and increase fruit yield per unit of irrigation water. This technique has been tested on a number of fruit crops, including apple. In addition to climatic conditions, which mainly affect atmospheric water demand, soil properties an…

Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeDEFICIT IRRIGATION MALUS DOMESTICA YIELD FRUIT QUALITY WATER RELATIONS SOIL MOISTURE
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Ecophysiological Modeling of Grapevine Water Stress in Burgundy Terroirs by a Machine-Learning Approach

2016

13 pages; International audience; In a climate change scenario, successful modeling of the relationships between plant-soil-meteorology is crucial for a sustainable agricultural production, especially for perennial crops. Grapevines (Vitis vinifera L. cv Chardonnay) located in eight experimental plots (Burgundy, France) along a hillslope were monitored weekly for 3 years for leaf water potentials, both at predawn (Ψpd) and at midday (Ψstem). The water stress experienced by grapevine was modeled as a function of meteorological data (minimum and maximum temperature, rainfall) and soil characteristics (soil texture, gravel content, slope) by a gradient boosting machine. Model performance was a…

0106 biological sciences[ SDV.BV ] Life Sciences [q-bio]/Vegetal BiologySoil texture[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/Agronomy[ SDV.SA.SDS ] Life Sciences [q-bio]/Agricultural sciences/Soil studyContext (language use)Plant Science[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil studylcsh:Plant culture01 natural sciencesVineyardwater stressWater balancewater balance[ SDV.SA.AGRO ] Life Sciences [q-bio]/Agricultural sciences/Agronomygradient boosting machine (GBM)Climate change scenarioBotany[SDV.BV]Life Sciences [q-bio]/Vegetal Biologylcsh:SB1-1110Original ResearchTerroir2. Zero hungerHydrologymachine-learninggrapevine (Vitis vinifera L.)temperature04 agricultural and veterinary sciences15. Life on landcarbon isotope discrimination δ13Cplant-soil water relationships040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental scienceGradient boostingScale (map)carbon isotope discrimination d13Ccarbon isotopic discrimination (δ13C)010606 plant biology & botanyFrontiers in Plant Science
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Transpiration/Evaporation Ratio in Prunus Fremontii and Marianna 2624 over a 4-Day Period of Drought

2017

Drought stress represents one of the major environmental limitations to crop production in a large portion of the Earth’s surface. Natural genetic resources are one of the most powerful weapons against environmental stress. In such contest, the behavior in terms of water loss of two species, P. fremontii (slower-growing) and Marianna 2624 (faster-growing), native to arid and humid regions respectively, was tested. Transpiration (T) and evapotranspiration (ET) rates and soil water content (SWC) were measured in the two species under controlled conditions. Evaporation rate from the soil surface was obtained by difference, and an average transpiration/evaporation ratio (T/E) was calculated to …

Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturebiologyPeriod (geology)EvaporationEnvironmental sciencePrunus fremontiibiology.organism_classificationdrought evapotranspiration fast-growing growth soil water content water relationsTranspiration
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Impairment of leaf hydraulics in young plants of Citrus aurantium (sour orange) infected by Phoma tracheiphila.

2007

Phoma trachephila (Petri) Kantschaveli et Gikachvili causes dieback of several Citrus species. The impact of this fungus on leaf hydraulics was studied in Citrus aurantium L. (sour orange) with the aim of identifying the primary mechanism of damage to leaves. Leaves inoculated with a conidial suspension were measured for conductance to water vapor (gL) and specific hydraulic conductance (Kleaf) every 3 days after inoculation. The earliest symptom of infection consisted of vein chlorosis. Functional vein density (FVD) was monitored and microscopic observations were made of major vein conduits. Impairment of vein hydraulics started 25 days after inoculation with a losses of Kleaf of 40% and g…

EcophysiologyVein embolismChlorosisbiologyPhoma tracheiphilaInoculationmal seccoPlant ScienceOrange (colour)biology.organism_classificationleaf water relationsHorticulturemal secco ; leaf water relations; vein cavitationBotanycardiovascular systemPhomaleaf water relations; vein cavitationvein cavitationAgronomy and Crop ScienceFungal hyphaeFunctional plant biology : FPB
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Integrative effects of vine water relations and grape ripeness level of vitis vinifera L. cv. Shiraz/Richter 99. II. grape composition and wine quali…

2016

Regulation of grapevine water status is a common practice to manipulate grape composition and wine quality. In this investigation the effect of plant water status (two field water capacity-based irrigation levels, 75% and 100%, applied at single and combined vine developmental stages) and ripeness level (harvesting at different soluble solid levels) on grape composition and wine quality of Vitis vinifera L. cv. Shiraz/ Richter 99 was determined. Integrative effects of vine water relations and grape ripeness level, specifically in a Mediterranean high winter rainfall area, have not yet been investigated systematically. Source:sink mechanisms and dynamics and compositional and physical change…

0106 biological sciencesCanopyIrrigationRipeness in viticultureWater relationwine qualityBiologyRipeness01 natural sciencesirrigationwine style040501 horticultureGrapevine irrigation water relations canopy grape ripeness berry composition wine quality wine stylechemistry.chemical_compoundGrape ripeneTerroirWinecanopygrape ripenessRipening04 agricultural and veterinary sciencesSettore AGR/15 - Scienze E Tecnologie Alimentariberry compositionberry ripenessgrapevineSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureAgronomychemistryirrigation; water relations; canopy; grape ripeness; berry ripeness; berry composition; wine quality; wine style; grapevineAnthocyaninGrapevinewater relations0405 other agricultural sciences010606 plant biology & botany
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Potassium deficiency and drought stress in grapevine cultivars

2014

Potassium availability affects drought responses in plants through several metabolic roles, among which stomatal regulation, cell growth and xylem hydraulics. Vitis vinifera L. is a highly valuable crop and several genotypes have been selected during its millennial cultivation. Varieties show differences in their adaptability to stress conditions, making them more or less suitable to certain climatic and edaphic conditions. The varieties cultivated in Sicily are characterized by high variability. We investigated the response of two Sicilian cultivars (Nero d'Avola and Catarratto) to potassium deficiency and drought stress. Two-year-old grafted plants were grown in agriperlite, with or witho…

Settore BIO/03 - Botanica Ambientale E ApplicataSettore BIO/04 - Fisiologia VegetaleGrapevine Catarratto Nero d'Avola Drought stress Potassium water relations
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Proceedings of the Eighth International Symposium on Sap Flow

2012

Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeSettore AGR/05 - Assestamento Forestale E SelvicolturaSap flow plant water relations sap flow tree ecology forest ecology
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